Reheat a leftover slice in the microwave, or dunk a chilly fridge wedge in a glass of milk like a cookie. I promise, after ...

Perfect for fall is this recipe for Butterscotch Amish Pie, from Pastry Chef Patty Morton of Restaurant August. She appeared with Kit Wohl on Eyewitness News. Her book New Orleans Classic Desserts ...

Thanksgiving is the humble pie's time to shine. Whether apple, pumpkin, pecan or sweet potato, the flaky dessert adorns the dining tables of countless homes during the holiday, daring families already ...

Deep in the Amish and Mennonite communities of Ohio and Indiana, the dessert menu at Das Dutchman Essenhaus, a hospitable chain of family-style restaurants, features a pecan pie of grand design. This ...

In a large bowl, stir together apple butter, brown sugar, salt, cinnamon and nutmeg. Stir in eggs. Gradually add evaporated milk, mixing well. Pour mixture into prepared pie crust. Bake in a 350 ...

Cheery Thanksgiving greetings to all! Thanksgiving is a special season to give thanks, an excellent motivator to get our minds geared into a positive direction. November seems like such an ideal time ...

, is known for her pies. Heck, with 50 people from Heinen's supermarkets finishing a business lunch last week in her dining and living rooms, she's known for her cooking, period. I chose the apple, ...

Editor’s Note: The Amish Cook is taking a much deserved week off to recharge her creative batteries. She will return next week with more goodies and insights. In Gloria’s column last week she wrote ...

Editor's Note: Gloria is taking a much deserved week off to recharge her creative batteries. She will return next week with more goodies and insights! In Gloria's column last week she wrote about the ...