No trip to Kerala is complete without sampling one of the state's most delicious all-day staples. This is particularly true if you're anywhere in Central Kerala where the most delicious appams (also ...

Indian cuisine is renowned for its diversity. When speaking of South India, the dish known as 'Appam' holds a very prominent place among its traditional delicacies. It is an ancient and highly popular ...

As much as we love relishing momos, there are high chances that the ingredients used are of low quality. Here’s an easy way of making momos at home and that too without spending hours in the kitchen ...

In a mixing bowl, combine the mashed bananas, rice flour, grated jaggery, grated coconut, cardamom powder, and a pinch of salt. Mix well to form a smooth batter. 2. Add water gradually to the batter, ...

Appam is a traditional South Indian pancake made from a fermented batter of raw rice, cooked rice, and grated coconut. The rice is soaked, ground with coconut, and mixed with a yeast solution to ...

Today, we are excited to share a beloved South Indian dish that has captured hearts across India: Vegetable Appam. These treats are crispy on the outside while remaining soft and fluffy inside, and ...

US-based home chef Leela Mathew shares her Pesaha appam recipe, which is popular on her YouTube channel, My Mother’s Kitchen, posted in 2022, which has now crossed 100K views. 1.Roast the urad dal in ...

Paal appam,or hoppers is a popular Kerala preparation, introduced by Syrian Christians Ingredients 300gms raw rice (white) 25gms rice flakes (white) 250ml coconut water (optional) 200gms tender ...

These cup-shaped pancakes are an obsession in Sri Lanka and the no-menu street cafes of Colombo do it best Appam, or “hoppers” in English, are cup-shaped rice-flour pancakes. They are eaten most ...