DAKAR, July 7 – Forced by the COVID-19 pandemic to abandon plans to open a restaurant, Danuta Nganko, a Belgian-Congolese chef in Senegal’s capital Dakar, settled instead on an even tastier endeavor: ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BRUSSELS (AP) — A huge Belgian chocolate ...
Salmonella bacteria have been discovered in the world's biggest chocolate plant, run by Swiss giant Barry Callebaut in the Belgian town of Wieze, the company said Thursday. A company spokesman told ...
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