When it comes to high rye bourbon supremacy, should you reach for Bulleit or Russell's Reserve? Two titans face off in this ...

Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee with hands-on experience visiting distilleries and bars across the US, Europe, Mexico, and the Caribbean.

James B. Beam Distillery is all about family and legacy. Just look at who runs the show. Father-son head-distiller duo Fred and Freddie Noe are living descendants of the Beam family line. They still ...

Wheated bourbons are bourbon’s hottest niche, but which bottles actually deliver top quality under $100? Competition results ...

This new bourbon is an interesting move from the folks at the James B. Beam Distilling Co., led by seventh-generation master distiller Fred Noe and his son, eighth-generation master distiller Freddie ...

Kentucky distilleries mark Bourbon Heritage Month with limited bourbon releases. Woodford Reserve, Heaven Hill and Rabbit Hole debut higher-proof, oak-aged spirits. New offerings highlight regional ...

Master distiller Donnis Todd led the creation of this new whiskey, but he was assisted by distillery team member Samantha Olvera, who has worked there for seven years and according to the brand is the ...

The difference between these American whiskeys comes down to a single factor. American whiskey is dominated by two primary styles: bourbon and rye. Whether they’re poured neat, served as a shot ...

According to the brand, Baker’s High-Rye Bourbon has twice as much rye as regular Baker’s, which would put it at just about the same mashbill as Basil Hayden and Old Grand-Dad. So how does it differ ...