There's a new non-dairy ice cream flavor in town, and it's from Jeni's Splendid Ice Creams. This new bite combines the flavors of a bakery classic into a pint of frozen goodness. Jeni's new Caramel ...
"Once they're done we take them out and flip them over so the honey butter just sort of melts all over the top," said co-owner Bill Millholland. Downtown at Luxbar, known for its late-nights and ...
Spray a 9x13 pan with cooking spray. In a small bowl combine the powdered sugar and heavy whipping cream. Pour into the pan. The mixture will be thick so you may have to use a spatula to spread evenly ...
Dough: In a pan, add milk, oil, sugar and boiled apple cider. Heat ingredients for a few minutes but do not boil. Remove from heat and allow to cool to lukewarm temperature. Add yeast and mix to ...
In a medium bowl, combine half the flour with the yeast. Stir in the warm water until combined. Cover the bowl and let ferment in a warm spot in your kitchen for 30 minutes. Stir the melted butter, ...
Preheat the oven to 425°F. Pierce the sweet potatoes all over with a fork, and wrap each potato tightly in aluminum foil. Place on a baking sheet and bake until tender, about 1 hour. Let cool slightly ...
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