Add Yahoo as a preferred source to see more of our stories on Google. A patron holds a pimento cheese sandwich and beer during the third round of The Masters golf tournament at Augusta National Golf ...

Christopher Testani for The New York Times. Food Stylist: Simon Andrews. A decidedly Southern spread with Northern roots, pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that ...

I love pimento cheese. Like really, really love it. I’d eat it every day if I could and it’s what I’d request as my last meal. I’ve made some good batches, some not-so-good batches, and some truly ...