Venison stew really is the perfect comfort food. Not only does it taste great, but the aroma as it cooks make the entire home smell fantastic. And the fact that most venison stew recipes are one-pot ...

Elias Cairo is salumist and owner of Olympia Provisions, an authentic charcuterie and meats company based in Portland, Oregon. Cairo spent five years training under master chef Annegret Schlumpf and ...

Dark beer and venison give this rib-sticking stew a sweet and earthy flavor. Instructions: Combine flour, salt and pepper in a plastic bag. Add the venison cubes and shake until the meat is coated.

Deer hunting is a tradition around these parts, and apparently, so is overcooking venison. Even the most seasoned home cook might not know the proper way to prepare deer meat, which is very lean and ...

Nothing soothes the soul this time of year — especially considering our collective trauma of 2020 — like a warm, rib-sticking bowl of beef stew. One bite is all it takes to bring most of us to our ...

Serve this crockpot venison with mashed potatoes, rice or buttered noodles. The recipe is from “Not Your Mother’s Slow Cooker Cookbook” by Beth Hensper-ger and Julie Kaufmann (Harvard Common Press, ...

If you’re looking to make good use of that 10-point buck grandpa bagged this deer season, venison can be a perfect stand-in for that beef brisket or chuck roast you’d normally toss in the pot — with a ...

IIZUNA, Nagano Prefecture--When a director of the trust of the late conservationist C.W. Nicol tried some venison stew at a restaurant here, the dish made her cry. “Tears came to my eyes because the ...

Nothing soothes the soul this time of year — especially considering our collective trauma of 2020 — like a warm, rib-sticking bowl of beef stew. One bite it all it takes to bring most of us to our ...

Ferdinand Parascandolo, Eltingville Ingredients for step 1: 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon salt 1/8 teaspoon black pepper 1 cup milk 2 pounds venison (or beef ...