Need a quick rice upgrade? Learn how to make Egg Fried Rice — cooked rice stir-fried with eggs, garlic, green onions, and light soy sauce for clean, comforting flavor. Great as a side or stand-alone ...

Now, you just need to scramble your eggs as you normally would in a wok or whichever pan you’d usually use for stir-fry. Then ...

Cook rice in boiling water 3 minutes, then drain with a fine-mesh strainer that fits in pot. Wipe out pot, pour in about 2" ...

Fried rice is one of my favorite Asian restaurant dishes to make at home. You don’t need a zillion ingredients to cook perfect fried rice, and it’s a great way to use up leftovers. Just combine ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in a ...

1. In a bowl, combine the pork, shrimp, white pepper, soy sauce, garlic, ginger, sugar, cornstarch, and baking soda. Mix vigorously with your fingertips for 1 minute, or until the mixture feels tacky.