A quick and delicious peach almond cake recipe that is soft moist and easy to make combining fruity peach flavor with rich ...

Val DeSantis from Utica, N.Y. was looking for a recipe for a Scandinavian-style almond cake like the one she purchased some years ago at a fundraiser. She thought it was made with almond paste as well ...

This quick and delicious almond yogurt cake recipe is soft fluffy and ready in just 5 minutes making it the perfect easy ...

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This snack cake catches the eye with its ripe red plums, toasted almonds, and glistening sugary crust, but the tender cake hidden underneath is the real star. The moist cake has tight crumb, but a ...

This moist and tender cake gets its distinct flavor from a tube of almond paste; cornmeal and lemon rind play supporting roles. To break up the paste, pulse it in a food processor with sugar and flour ...

This cake derives its magic from a tube of store-bought almond paste, which adds sweetness and almond flavor to boost that of the cherries. Its dense texture is balanced by the cherries and their ...

If you have ever been to a school cake walk or church potluck, you've likely experienced dump cake. This American classic is one of the quintessential convenience desserts to emerge from 1960s baking ...

It’s never too soon to start planning your holiday baking, and many classic recipes call for nut pastes as an ingredient. A mixture of ground nuts such as hazelnut and almonds, sugar and liquid (egg ...

This rich, moist almond cake is endlessly adaptable and will keep well for several days at room temperature. It can be served simply, with a dusting of powdered sugar. Or the finished cake can be ...

1. Preheat oven to 350 degrees. Butter or grease a 9-inch springform pan. 2. Mix together flour, baking powder, baking soda, salt and sugar in a bowl. In a separate bowl, beat together egg, buttermilk ...