These homemade onion rings rival your favorite bar or pub snack, but they’re way less greasy. That’s because they’re battered in buttermilk and a light coating of flour, Italian-style breadcrumbs and ...

So many of us have a love-hate relationship with fried foods. I do. I love the crunchy texture, the flavor and feel, but I hate the calories associated with deep-fried foods and the ...

Get satisfaction with these texturized baked onion rings great for game time! (Recipe Credit: Adrianna Adarme of Fresh Tastes). In another medium bowl, add the panko crumbs. In another small bowl, add ...

1. Preheat oven to 450 degrees. Line baking sheet with parchment paper or foil. 2. In a food processor, pulse cornflakes, breadcrumbs, cayenne pepper, and flaxseed until fine crumbs form, then place ...