Peanuts are a versatile ingredient that can be used to make a variety of sauces, enhancing the flavors of different dishes ...

Cafe Maddy shared her inventive twist on a cucumber salad. Let's make a cucumber salad with a twist. Madeline Park, a former dentist turned full-time food content creator known as Cafe Maddy, shared ...

Peanut butter spread on white sandwich bread alongside whole peanuts and jar of peanut butter - New Africa/Shutterstock Picture this: You're searching for a midnight snack, but your cupboards are bare ...

Vegan crispy rice salad blends crunchy rice with fresh vegetables and a nutty, tangy peanut-chili dressing. The crisped rice ...

This rice bowl couldn't be easier, but it's sure to impress. Fresh ingredients and savory seasonings pair perfectly for a lightened-up yet satisfying meal. Preheat oven to 400°. In a bowl, whisk soy ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Spicy Peanut Pantry Noodles. 1. Bring a large pot of water to a boil ...

Not sure what to make for lunch today? How about some wraps with a little kick! Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to show us how to make Grilled Szechuan Steak & Bok Choy ...

Canning boiled peanuts is a salty, tender Southern snack that’s easy to prepare at home and perfect for year-round enjoyment. Made with green peanuts, salt, and optional Cajun seasoning, this recipe ...

This robustly seasoned, almost meaty tomato salad was inspired by Mexican salsa macha, a savory-spicy condiment made with dried chilies, garlic, nuts and seeds that are fried in oil, then pureed. In ...