If you’re a fan of Mexican food, you’ve likely tasted, or at least seen, birria tacos on a menu. These tacos are served with a side of the consumé the meat, often goat or beef, was stewed in, similar ...

If you've been anywhere near the internet in the past year, you've heard of birria tacos. Videos of cheese pulls and tacos being dunked into warm, dark liquid have taken social media platforms by ...

Hailing from Jalisco, Mexico, birria tacos are made of shredded meat stew - usually cow, or goat meat - and consomé. Taco Rock, Tacos Mexicanos and Lupita’s Mexican Kitchen all offer their own takes ...

The phone rings at Saucey Chef, a takeout restaurant in Rochester, and at the other end is a customer who knows what he wants — he just doesn't know how to pronounce it. Finally he says, "I'll have ...

Craving authentic birria tacos? In this video, I’ll show you how to make these flavorful tacos using goat and beef short rib ...

Chef Andrés Galindo of Nene’s Taqueria sums up his tacos in two words “easy” and “delicious.” It’s an apt description: Galindo’s tacos are currently the talk of Brooklyn, especially his signature ...