If you're only using your grill during summer months, you're missing out on its full potential. With just a few items, you can turn it into a DIY cold smoker that will give you new ways of adding ...

‘Tis the season for backyard barbecues with family and friends. Having a smoker would take your average ingredients like ribs, chicken, and even salmon to the next level by creating robust flavor and ...

A grill lid fits well over a fire pit. If you can’t take the heat, use cold smoke. Learn how to construct a homemade cold smoker box to flavor all your food without having to time it perfectly. Years ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. There’s basically a smoking revolution going on, and you ...