Every summer, students in the Marine Biodiversity and Conservation MAS Program at Scripps Institution of Oceanography at UC San Diego spend a week on Catalina Island, one of the Channel Islands off ...

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Some people look at the ocean and see a pretty view. Taku Kondo gazes over a beach and sees horseneck-clam sashimi, crunchy kelp pickles and sea-urchin pasta served in its own spiky shell. The Bay ...

The quest of a Long Island seaweed farmer to make kelp the next kale. Michael Doall with kelp last month at the SUNY Maritime College campus in the Bronx.Credit...Johnny Milano for The New York Times ...