LITTLE ROCK — Babka is a big part of my childhood memories. If you don’t know what babka is, I guess the best way to describe it is a very spongy, briochelike yeast cake. It’s sweet and usually has a ...

In some circles, I’m acknowledged as a “Jewish baking goddess,” so it was a shock to discover that when it came to babka, I knew what I knew — but apparently there was more. The classic loaf I had ...

Add Yahoo as a preferred source to see more of our stories on Google. Babka three ways. With one dough recipe, make hazelnut chocolate babka with amaretti filling and chocolate glaze; cherry chocolate ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

Bomb threats against JCCs throughout the U.S. are bringing many reactions, but none tastier than this tweet from The Anne Frank Center for Mutual Respect in response to Presidential spokesman Sean ...

Martha Stewart shares beloved family recipes passed down through generations, featuring comforting dishes connected to childhood memories and traditions. The collection includes Mrs. Kostyra’s creamy ...