Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...

Patricia Coyle of West Palm Beach, Fla., was looking for a recipe for rice pudding that is baked instead of prepared on the stove top. The recipe she had for the baked version was made with heavy ...

This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM, shared by the Dinner Ladies (Katherine Westwood & Sophie Gilliatt). Everything about this dessert — its ...

A generous layer of cinnamon-sugar on this baked rice pudding makes an exquisite, aromatic crust. Jasmine rice has a lovely taste (you can also use other long-grain white rices). Boil it in much more ...

Rice pudding is one of those sweet desserts I yearn for in the cold, dreary winter months. It seems many cultures have their own variations on this simple dish, including arroz con leche, India’s ...

Preheat the oven to 180°C. Butter a small to medium-sized casserole or ovenproof dish. Tip in the rice, oat milk, coconut sugar, vanilla seeds and pinch of seas salt. Stir everything around a little ...

Preheat your oven to 375. Coat an 8x8 baking dish with non-stick spray. Whisk together the eggs, eggnog, and condensed milk. Stir in the condensed milk, cinnamon, nutmeg, rice and raisins. Pour the ...

Rice is undoubtedly one of the most versatile and widely used foodstuffs on the planet. You can boil it, bake it, season it in a multitude of ways, and even grind it into flour. Essentially, it's the ...

Conference pears are good for this as they’re slim and the right size for pears that are going to be served with rice pudding (you’ll just have eaten a lot of chilli). If you would rather do something ...

The classic dessert gets an elegant upgrade with sweet, butter-roasted fruit Diana Henry The Telegraph's award-winning cookery writer Diana Henry is the Telegraph’s much-loved cookery writer. She ...