For many of us, rice is a go-to quick meal. It easily gets cooked in a short period of time and doesn't require a lot of effort in preparation too. Rice is prepared in a variety of ways all across the ...

Isn't it frustrating when the number on the weighing machine doesn't seem to decrease? After restricting yourself from indulging in your favourite foods and spending endless hours in the gym, this ...

1. Take Daawat Pulav Basmati Rice in a bowl. Add sufficient water and wash for 2-3 times. 2. Add sufficient water and soak for 20-25 minutes. Drain the water. 3. Heat ghee in a non-stick deep pan. Add ...

This is a fantastic bajra millet recipe. So very delicious and very healthy! Pearl millet has a lot of health benefits. This pulao is gluten-free, making it extremely healthy and tasty at the same ...

A mainstay at the Eid al-Fitr table of Maryam Jillani’s grandmother, Kulsoom, was mutton pulao, an aromatic rice dish prepared in a gently spiced bone broth. It’s both comforting and celebratory — and ...