Even if you’re a keen whiskey sour drinker, you might not know about the long history of the whiskey sour cocktail and how it came to be such an iconic part of the cocktail canon. But what is a ...

If you appreciate perfectly balanced whiskey sours, you may want to consider the kind of booze you're using to build your drink. When a cocktail only calls for two or three ingredients, quality ...

Whiskey Sours look different in almost every bar. They can come served up, on the rocks, or over one big cube. They've been made with sour mix, pre-bottled cocktail mix, or with fresh citrus juice and ...

National Whiskey Sour Day is this Sunday so today we learned how to make two variations of the classic cocktail. Local food and drink blogger, Katie Kelly joined us to break it all down. In a shaker, ...

The arrival of spring means summer entertaining season isn't far behind, which is an excellent excuse for a home bartending refresher. Because like changing a tire and ironing a shirt, crafting a ...

Milwaukee writer Jeanette Hurt has published books on a variety of culinary subjects, from a paean to cider to the history of Wisconsin cocktails to a how-to on embracing cauliflower to a cookbook ...

Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Check out every entry in the series to date. When ...

Ring the bell, it’s time for Last Call, where JK Grence, bartender at Shady’s, serves up booze advice and recipes. Got a burning question for your bartender? Leave it in the comments and it might be ...