Simple and easy to make, this Italian Almond Ricotta Cake is a winner as a coffee dessert in our family. I can only describe this cake as having an aromatic almond flavor that's delicate, light ...

Pasta All'Amatriciana is a savory dish that comes together quickly with few ingredients. Traditionally made with guanciale and crushed tomatoes. Don't worry if you don't have guanciale though! You can ...

Possible Ingredient Substitutions and Variations. Here are some great variations and substitutions to consider: Sweet Potato - instead of using yellow potato use sweet potato to make a sweet potato ...

Substitutions and Variations. Here are a few ideas on how to make this Chicken Marsala different: Vermouth - substitute vermouth for dry marsala wine, they taste very similar and sweet; Heavy Cream - ...

Top Tips. Wait for the puff pastry to cool down completely before you start layering the cake with cream, otherwise the cream will melt. Use a piping bag to load and squeeze the whipped topping onto ...

Substitutions and Variations. Here are some simple variations for scalilli: Liquor - swap in your favorite liquor if you don't have Anisette Liquor; honey - skip the honey and glaze them in a light ...

Storage: These cookies freeze very well.They can be stored in zipped bags at room temperature for about 2 to 3 weeks. You can also freeze them. When you are ready to use them, you can take them from ...

Decorating Variations . If you want to add a unique touch, try one of these variations or substitutions: Cognac - Use cognac and a splash of orange juice for a citrus flavor; Chocolate - dip the edges ...

Substitutions and Variations. A few ideas you may want to consider: Sausage - instead of pork sausage, use chicken or turkey sausage; Greens - use another vegetable instead of rapini, like broccoli; ...

In a medium sized tray (9 x 8), place ½ cup of water and one scoop of the sauce. Pour half of the rice mixture in the tray. Spread half of the remaining sauce over rice and spread out with a spoon ...

Variations . Here are some more ways to glaze your turdilli: Nutella - pipe warm Nutella or your favorite hazelnut spread on top of the turdilli.; Powdered sugar - for a lighter version, sprinkle ...

Place 3 cups of flour in a bowl or on the counter and make a well in the center. Pour half of the water and olive oil into the well. Working from the centre, use your fingers or a spatula to gently ...