There are wonderful renditions of fried chicken from all over the world, but Indonesia's version is cooked twice to become ...

Don't miss the legendary rendang beef, voted best dish in the world by CNN Travel. A delight where beef simmered with a ...

Among the noteworthy dishes at the buffet are those from the northern states like char kuey teow and pasembor, a visually striking salad combining crispy fritters, vegetable julienne smothered in ...

Gousto is bringing the flavours of South East Asia to dining tables with the launch of its latest range - featuring a ...

Akmal Anuar left school at the age of 10 to help at his parents’ nasi padang stall. Now he’s living the dream as chef-owner ...

Explore Canggu’s vibrant food scene with new restaurants that blend local Balinese produce and global culinary flair.

Popular Italian restaurant Cibo is bringing something truly exceptional to the table — a creative partnership between chef ...

A poster touts the day’s special – ayam geprek, a crispy battered chicken and rice dish served with spicy sambal, costing IDR38,000 (about $3.50): a bargain. Meanwhile, the porter, dressed ...

Instead of the usual tomato sauce, the pizza is topped with a rich Ayam Bakar Percik base ... The sticks feature a crispy tempeh coating, creating a hearty, crunchy exterior that contrasts ...

After a long week, who doesn’t dream of jetting off to some far-flung locale? Sugarhall, the rum-focused bar by Jigger & Pony Group, seems to understand this yearning for escape. Its latest cocktail ...

This dish, enjoyed by Malaysians of all backgrounds, has transformed from being a staple at breakfast tables and street stalls to a much-sought-after food in upscale restaurants across the country.