Cut the venison into small chunks and add to a "ripping" hot skillet. Sear the meat in small batches with 1-2 tablespoons of ...

Whether you’re perched in a treestand overlooking a quiet hardwood ridge or tucked into a ground blind with your friends or ...

A growing program has hunters and game processors partnering to get fresh game meat to military veterans who can't hunt big ...

Texas Roadhouse has some budget-friendly food items hiding on its menu, but due to its unappetizing name, this one probably ...

The TWA emphasizes conservation and wild-game cooking in its program. All meals, which were prepared by a TWA staffer, ...

A hunter with a Hawken rifle steps forward for the Thanksgiving day turkey shoot, and left the onlookers stunned.

Four years after being placed in a medically induced coma, Mike Joyner harvested his first fall turkey in CNY in 10 years.

Meet Chris Middleton of Tualatin – “the turkey whisperer.” Or, in a waterfowl blind, the duck/goose whisperer. He even ...

By Bill Monroe oregonlive.com Hunters can be thankful the spread of wild turkeys across most of Oregon has led to some of the most liberal hunting seasons in the nation. We’re allowed up to three toms ...

He’ll also happily eat squirrel—and a low country dish called “chicken bog”—before ever touching a Brussels sprout.

Because Ottomans dominated trade in the eastern Mediterranean, a lot of produce coming to Europe was seen as “Turkish.” So a ...

James Siverly Jr., 14, suffered injuries Thursday evening, when the team he was driving near his home ran away, crashed into ...