Make a dough with the flour and water and make small balls of it. 2. After you have flattened the round balls between, press flat a little more with your fingers, to make rounds. 3. Pinch the edges to ...

Winter in India feels incomplete without the aroma of gajar ka halwa. This classic dessert is deeply connected with childhood memories and home kitchens. However, making traditional carrot halwa is ...

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Emeril Lagassé is an American celebrity chef, restaurateur, television personality, and cookbook author. He has an eponymous restaurant, a test kitchen for cookbook and recipe development, and a ...

Impress your friends and family with this scrumptious Indian dessert, Gajar ka halwa. In English it means 'carrot pudding', so have a guess what the main ingredient is ...