The American sports bar menu, heavy on crispy, salty and cheese-laden snacks, has not changed much since the 1980s. Chicken ...

The restaurant is barely a month old. The owner is the daughter of an Egyptian father and mother from Mexico City, so having guacamole and salsa with her kebabs was a natural thing for her. “I grew up ...

Taco Bell wasn't the first or last Mexican restaurant chain to make it big. Consider one of these popular alternatives when a ...

Margarita Island, at the Merritt Square Mall, is celebrating it's third anniversary on February 10, but you can expect a new ...

Yasmin Khan’s recipe for roasted cauliflower soup, adapted by Mayukh Sen, is a gently spiced Palestinian stew, redolent with ...

Sunrise anchor Samantha Byrd spoke with Chef Jonathan Palacio in the 27th episode of News 11's cooking segment exclusive to Sunrise at 6:00am.

Dips are another staple, with buffalo chicken dip, 7-layer dip, jalapeño popper dip and crab dip among the most searched recipes, according to Google Trends. Other popular dips include queso, taco dip ...

E ver found yourself craving that perfectly crafted Taco Bell quesadilla at midnight? You’re not alone. What sets Taco Bell’s ...