You might think that gorgeous pink salmon fillet at your local grocery store is naturally colored, a sign of health and ...

With support from Woodfibre LNG, Ocean Wise and the Squamish Nation are reviving sugar kelp habitats that play a critical role in sustaining marine life along Canada's west coast.

When Oregon weather cooperates, the outdoor picnic tables become prime real estate for seafood feasting. Their clam chowder achieves the perfect balance – creamy without drowning the seafood flavors ...

New Canadian research, using decades of samples from the Gulf of St. Lawrence, shows that as Arctic krill becomes scarce, fin and minke whales are eating more of the kinds of fish that humpback whales ...

Decades of research shows waves, wind and darkness would defeat containment efforts for much of the year, raising questions ...

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Australians often head to the Pacific or Asia to find the perfect island escape, but our own islands offer beaches as good, or better, than anything overseas.

Within the Commerce, Justice, Science portion of the bill, Murkowski focuses on strengthening Alaska’s fisheries amid ...

In the heart of Huntington, West Virginia, there exists a culinary anomaly that defies all geographical logic – a seafood haven that somehow manages to serve ocean-fresh delicacies despite being ...

Marine microbes cooperate far more than they compete, reshaping how scientists understand ocean ecosystems and climate ...

It is therefore no surprise that container losses are often visible along England’s south coast. Looking ahead, the risks are ...