UC San Diego’s Smith Seaweed Ecology Lab is digitizing its collection of more than 5,000 pressings and making it accessible ...

Home > Press release: A taste of the sea: a comparison of five ...

Seaweeds and phytoplankton play a crucial role as primary producers in aquatic ecosystems, engaging in complex interactions ...

SYDNEY--Shares in an Australian company that produces seaweed for lower-emissions animal feed surged on their stock-market debut. Shares in Sea Forest finished Wednesday's session 12.5% higher at 2.15 ...

Apples and carrots are classics, but some of the most powerful produce isn’t getting the attention it deserves. Hidden in ...

In a perfect world, people would have easy access to fresh fruits and vegetables at affordable prices. They would not live in ...

Talbot Green curry house Spice Plus has collected many awards and after tasting their food it's easy to see why ...

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As fishing traditions are threatened by storms and poachers, pearl oyster farms offer a lifeline to coastal communities.

The same ingredients found in your kitchen could hold the key to a cleaner, safer future for wearable technology ...

Jack Rudloe, 83, is the founder of Panacea’s Gulf Specimen Aquarium and Marine Laboratories. Despite early academic struggles, Rudloe became a self-taught naturalist, author, and specimen supplier for ...