Georgetown University’s Leo J. O’Donovan Dining Hall (Leo’s) launched a gluten-free and nut-free station Feb 3.  Stress Less ...

Louisiana’s seafood industry is obviously a massive part of the state’s economy and culture, and now Rep. Clay Higgins is ...

You can develop new environmental and food allergies as an adult due to new environments, new medications and family history.

Dining out can be scary for the 33 million people in the United States with a food allergy. Even when restaurants list ...

A Louisiana mother is outraged after her child was forced to clean up after an allergy-related accident at school as a "form ...

Food allergies in children are becoming increasingly common, but it’s not always clear what to do if you’re a parent or ...

Dining out with a food allergy or sensitivity requires knowledge and trust. These fast-casual spots are going the extra mile ...

Welcome to Neptune Oyster, where seafood fantasies become delectable realities. Nestled in the heart of Boston’s North End, ...

There have been some massive recalls of green salad, and meat-based deli salad, over the years. Many were triggered by ...

In the Verney-Woolley Dining Hall and the Ratty, students can also access allergy-free and allergy-friendly pantries: rooms ...

Research suggests that introducing kids to food allergens early in life can help—but that the same might not be true for ...

Millions of people in the United States have food allergies or food sensitivities, and undeclared allergens are the most common reason for food recalls, according to the FDA. Food sensitivities can ...