Iranian researchers discovered new bacteria, Bacillus spizizenii, that produce large amounts of a starch-breaking enzyme.
UHPLC-QTOF metabolomics revealed garlic extract and B. subtilis alter key defense pathways, enhancing tomato resistance to Ralstonia solanacearum, an agent of bacterial wilt.
Cardamom’s health benefits are boosted by optimizing how compounds are extracted from the spice. Higher pressure extraction yields more antioxidants & stronger antimicrobial effects against common ...
Division of Environmental Chemical Research, Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization, 3-1-3 Kannondai, Tsukuba-city, Ibaraki 305-8601, Japan ...
Prolonged loading can lead to concrete cracking due to its weak tensile strength, impacting both durability and load-bearing capacity, especially when reinforcing bars corrode. This study investigates ...
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