Makhandi halwa / Caramel sheera✨If you’re craving something sweet and comforting, do try out this makhandi halwa this festive season. It’s super delicious and will keep you wanting more!Ingredients I used:- 1/2 cup rava/semolina - 1 cup milk - 1/2 cup ghee - 1/2 cup sugar - cashews almonds as needed 1 tbsp ghee for frying - cardamom powder (optional- I haven’t used any) [makhandi halwa, makhandi sheera, makhandi, halwa recipe, makhandi halwa recipe, sheera recipe, caramel sheera, caramel halwa,

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This halva is made with tahini milled using a 150-year-old stone. (via STACK) | VICE Canada