One of the Strongest Immune Ferments You’ve Never Heard Of
0:47
YouTubeDishByDavid
One of the Strongest Immune Ferments You’ve Never Heard Of
This old Eastern European garlic kvass is one of the strongest functional ferments you can make at home. A 12–14 day garlic ferment that softens the bite, transforms sulfur compounds, and creates a tonic used for immunity, circulation, digestion, and recovery. Tap the book icon in the overlay to get the full Real Fermentation System. # ...
96K views1 week ago
Tobacco Effects
The Surprising History of Tobacco
9:05
The Surprising History of Tobacco
YouTubeMr Cognito
354.6K viewsJun 24, 2017
How Smoking 30 PACKS of Cigarettes Wrecks Your Lungs ● You Must See This !
3:56
How Smoking 30 PACKS of Cigarettes Wrecks Your Lungs ● You Must See This !
YouTubeChris Notap
51.3M viewsOct 20, 2017
Harvesting and selling tobacco
13:44
Harvesting and selling tobacco
YouTubeLEARN NC
408.4K viewsMar 13, 2012
Top videos
Fermeture des bureaux de vote et début du dépouillement en Guinée-Bissau | AFP Images
0:58
Fermeture des bureaux de vote et début du dépouillement en Guinée-Bissau | AFP Images
YouTubeAFP
1.3K views1 week ago
Ponte Del Diavolo - Spirit, Blood, Poison, Ferment! (Official Music Video)
5:00
Ponte Del Diavolo - Spirit, Blood, Poison, Ferment! (Official Music Video)
YouTubeSeason of Mist
6.9K views1 week ago
Listen to that crust ✨If you love bread you should definitely make this focaccia ❤️ full recipe link in BIO: Makes 2 small focaccia Makes 2 small focaccia For the pre-ferment: 200g/7oz strong white bread flour (T55 or T65) 200g/6¾fl oz tepid water 2g fresh yeast (or 1g instant yeast) For the focaccia: 400g/14oz pre-ferment 125g/4½oz strong white bread flour 75g/2½oz 00 flour (or use type 0 if you like) 5g fresh yeast (or 2.5g of instant yeast) 140g/5 fluid oz tepid water ½ tsp runny honey or map
0:19
Listen to that crust ✨If you love bread you should definitely make this focaccia ❤️ full recipe link in BIO: Makes 2 small focaccia Makes 2 small focaccia For the pre-ferment: 200g/7oz strong white bread flour (T55 or T65) 200g/6¾fl oz tepid water 2g fresh yeast (or 1g instant yeast) For the focaccia: 400g/14oz pre-ferment 125g/4½oz strong white bread flour 75g/2½oz 00 flour (or use type 0 if you like) 5g fresh yeast (or 2.5g of instant yeast) 140g/5 fluid oz tepid water ½ tsp runny honey or map
TikTokmateo.zielonka
1.3K views5 days ago
Tobacco History
The Untold Story of Tobacco – How It Built Empires and Transformed Global Trade
35:53
The Untold Story of Tobacco – How It Built Empires and Transformed Global Trade
YouTubeModern Age Chronicles
509 views11 months ago
The ENTIRE history of tobacco (in 6 minutes) #history
6:15
The ENTIRE history of tobacco (in 6 minutes) #history
YouTubeHerodotus
714 views6 months ago
How Tobacco Built Colonial America: The Untold Story of Power, Profit & Slavery
6:10
How Tobacco Built Colonial America: The Untold Story of Power, Profit & Slavery
YouTubeEpicTimeHistory
423 views7 months ago